Had a good sleep after a long day and woke up in amazing feeling. His cousin’s house stands on the hill in Hayama, Kanagawa and got perfect view and breeze.
She prepared Japanese breakfast, which was one of best meals during the whole trip! Nothing is better than home cooking.
Home made umeboshi (sour plums)
Then, she took us to beach, one of the most popular bakeries in Japan and a local restaurant for lunch.
This place is actually famous for pudding. There are ten or maybe more different types of pudding. Tiramisu pudding I tried tasted so good.
In the afternoon, I visited my grandma in a nursing home and got together with my favorite auntie there. She brought 杏仁豆腐（Annin Tofu) and three of us enjoyed it together. Such a good time 🙂