At Home, At Work, My Cooking

Home Made Okonomiyaki


Cheese, Salami & Wine before dinner


Artichoke Antipasto & Wine before dinner


Okonomiyaki

I usually use okonomiyaki mix, but today made my own with flour, eggs, dashi powder and Chinese yam. It came out very fluffy. I believe that it’s healthier because of more yam and less flour.

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Breakfast


Lunch: Make-Ahead Frozen Meal

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