At Home, At Work, My Cooking

Home Made Okonomiyaki

Cheese, Salami & Wine before dinner

Artichoke Antipasto & Wine before dinner


I usually use okonomiyaki mix, but today made my own with flour, eggs, dashi powder and Chinese yam. It came out very fluffy. I believe that it’s healthier because of more yam and less flour.



Lunch: Make-Ahead Frozen Meal