At Home, At Work

Feeling Like Red Wine


Breakfast: Banana, Blueberry, Pomegranate, Greek Yogurt


Lunch: Instant Noodle bought at a supermarket in Iceland


Sauteed Carrot & Celery


Tom Yum Goong Flavor
Spicy & Sour.


Feeling like a glass of red wine this evening


Enjoy with Curry Pan from Nijiya Market


Then with Kimchi Pork Soup
Surprisingly it goes well together.


Dessert: Giant Cream Puff (split with him)

I feel stressed and craved wine & sweet.

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At Home, At Work

Can’t Stop Eating Carbs

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Breakfast: Banana, Nijiya’s Sandwich + Coffee

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Lunch: Pea Sprouts, Celery & Fried Tofu, Ponzu Bell Pepper & Broccoli, Oyakodon

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Dinner: Tsukemen with Gyokai Tonkotsu Soup

At Home, At Work, Restaurants

Got Dramatically Better

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Breakfast: Nutella & Jelly Sandwich, berries + coffee

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Lunch @ Habana Vieja Cuban Cuisine & Cafe

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Breaded Chicken Breast $8.99, Empanadas & Salad $5.90 shared by two

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Dinner: picked up @ Nijiya Market

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Tofu Salad with Creamy Sesame Dressing

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Haruno Chirashi, Spring Chirashi Bowl

*Today my passion for food came back. My back is not 100% well yet, but I wanted to eat something nice. Also, I walked a lot more than I did last several days. Yay.

At Home, At Work

Nijiya’s Plastic Jar Salad

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Breakfast

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Lunch: Jar Salad with Shio Lemon Dressing $3.99 from Nijiya

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I love the dressing not too salty but a lot of umami.

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Dinner: Katsu-don, Green Beans, Tonjiru